Frosted Pumpkin Cookies

Frosted Chocolate Chip Pumpkin Cookies

Cooking time: 12-15 min

Preheat oven to 350 degrees

Beat together:

1 cup Canned pumpkin (Or blended banana squash)

1 cup Brown Sugar

½ cup oil

1 tsp. vanilla

Add in and stir together:

2 cups white or whole wheat flour

1 tsp baking soda

1 tsp baking powder

½ tsp salt

½ tsp cinnamon

½ tsp nutmeg

¼ tsp ginger

1 cup chocolate chips (any kind)

Place large balls of sticky dough about 1 inch apart on cookie sheet. Cookies do not spread or change shape while baking.

Cook for 12-15 min. at 350 degrees. (a little longer is also ok)

Recipe from Lindsay

Cream Cheese Frosting

Beat together:

8 oz. cream cheese softened

4 T. butter softened

1 tsp. vanilla

2 cups powdered sugar